Majuelar is a company specializing in the artisanal production of aguardientes and liquors. The company was founded in 1950 and was initially dedicated only to the production of aguardiente de orujo. Over the years however, we have developed a wide range of products such as herb liquors, coffee liquors and acorn liquors among others.
The philosophy of our company is based on two pillars: the production of liquors and cream liquors free of the industrially prepared extracts or aromas and very competitive prices of our http://www.licoresartesanos.es/en/shop. Over the past three generations we have been very committed to the company, continually striving to develop and elaborate new liquors and doing our best to try and preserve the unique taste of all the individual ingredients used during the maceration process.
We are currently the only producer of liquor in the province of Salamanca. We have always been striving to expand and improve our services and we have recently started collaborating with the University of Salamanca in order to organise work experience for the students of chemistry and chemical engineering. Our company is also a member of various employers´ associations such as: The Association of Craftsmen of Castilla and León; The Association of the Virtual Food Store of Castilla and León; The Association of Products of the Camino Market; The Association of the Arrayán Network of Tourism, Handicrafts and Environment; The Northeast Association of Salamanca and Ciudad Rodrigo Businessmen Association.
